| ABV | Technique | Glass | 용량 |
|---|---|---|---|
| 23.0% | SHAKE | MARTINI | 75ml |
What is XYZ?
The XYZ is a refreshing and well-balanced cocktail made with white rum, Cointreau, and lemon juice, with an ABV of approximately 23%.
The name comes from the last three letters of the alphabet, implying "there's no better cocktail than this." It's a variation of the classic Sidecar, using white rum instead of brandy.
The sweetness of orange liqueur and lemon's acidity blend perfectly with rum, making it ideal for those who want a clean yet complex flavor.
XYZ ABV
The XYZ has an ABV of approximately 23%, placing it in the medium range for cocktails.
White rum (40%) at 30ml and Cointreau (40%) at 15ml combined with 15ml of lemon juice, plus dilution from shaking, creates roughly 23% alcohol content.
It's slightly higher than a Margarita (around 20%) and similar to a Sidecar (around 25%). Thanks to Cointreau's sweetness and lemon's acidity, it feels smoother than its alcohol content suggests.
XYZ Ingredients
- 30ml - White rum
- 15ml - Cointreau
- 15ml - Lemon Juice
XYZ Recipe
- Add 30ml white rum, 15ml Cointreau, and 15ml lemon juice to a shaker.
- Fill the shaker with ice and shake vigorously until well chilled.
- Strain into a chilled cocktail glass.
Tip. Garnish with a lemon twist to enhance the aroma and flavor.
XYZ Taste
The XYZ opens with Cointreau's sweet orange aroma spreading brightly.
This is followed by lemon juice's refreshing acidity cleansing the palate, while white rum's clean character with subtle sweetness provides a solid backbone.
Overall sweet-tart with a characteristically dry finish. Highly recommended for citrus cocktail lovers or those seeking a clean, well-balanced taste.
XYZ History
The XYZ was born as a variation of the classic Sidecar cocktail. While the Sidecar uses brandy as its base, the XYZ uses white rum instead.
The name derives from the last three letters of the alphabet—X, Y, Z—carrying the confident message that "this is the end of the alphabet, meaning there's no more perfect cocktail than this."
The exact origin is unknown, but considering the Sidecar's popularity in the 1920s, it's presumed to have been created around the same era. With its simple yet perfectly crafted taste, it remains consistently beloved among bartenders.
