| ABV | Technique | Glass | 용량 |
|---|---|---|---|
| 13.0% | BUILD | HIGHBALL | 140ml |
What is Sex on the Beach?
Sex on the Beach is a tropical cocktail made with vodka, peach liqueur, cranberry juice, and pineapple juice, with an ABV of approximately 13%.
Born in 1980s Florida, it gained worldwide popularity for its sweet, fruit-forward taste.
Featuring a bold name and beautiful sunset colors, it's the perfect party cocktail for summer beaches.
Sex on the Beach ABV
Sex on the Beach has an ABV of approximately 13%, placing it in the low-to-medium range for cocktails.
Vodka (40%) at 40ml and peach liqueur (20%) at 20ml combined with 80ml of fruit juices creates roughly 13% using the build method.
Similar to a Jungle Bird (13%) and Kir Royal (13%), slightly stronger than a Gin and Tonic (10%). The abundant fruit juice makes it easy to enjoy even for those with low alcohol tolerance.
Sex on the Beach Ingredients
- 40ml - Vodka
- 20ml - Peach Liqueur
- 40ml - Cranberry Juice
- 40ml - Pineapple juice
Sex on the Beach Recipe
- Fill a highball glass with ice cubes.
- Add 45ml of vodka to the glass.
- Pour in 15ml of peach schnapps.
- Slowly add 60ml of pineapple juice.
- Carefully pour 60ml of cranberry juice to create a beautiful gradient.
- Gently stir with a bar spoon.
- Garnish with a cherry and pineapple wedge, add a straw and serve.
For a beautiful gradient effect, pour juices slowly using the back of a bar spoon. Make sure your ice is very cold for better layering.
Sex on the Beach Taste
Sex on the Beach opens with peach's sweet, fragrant flavor spreading softly across the palate.
Cranberry's tartness and pineapple's tropical sweetness then harmonize, while vodka adds subtle alcohol presence. Overall refreshing and easy to drink like fruit punch.
Perfect for summer parties or the beach, recommended for those who love sweet, fruit-forward cocktails.
Sex on the Beach History
Sex on the Beach was born in 1980s Florida, USA. The prevailing story credits bartender Ted Pizio, who created it to win a peach schnapps sales competition.
The name reflects Florida's free-spirited beach atmosphere, and it became worldwide famous after the 1988 Tom Cruise film "Cocktail."
One of the cocktails representing 1980s-90s American bar culture, it remains steadily loved at resorts and beach bars today.
