How to Make a Vodka Martini
ABV Technique Glass 용량
26.0% SHAKE MARTINI 75ml

The Vodka Martini is a classic variation of the traditional gin martini, substituting vodka for gin. This cocktail gained worldwide fame through the James Bond film series starting in the 1960s, particularly with the iconic phrase "Shaken, not stirred."

With an alcohol content of around 26%, it's a notably strong cocktail that showcases the clean, pure taste of vodka balanced with the complex herbal notes of dry vermouth. While traditionally stirred, the James Bond style calls for shaking, which creates a colder drink with slight dilution and a different texture.

The cocktail can be garnished with either olives or a lemon twist, and variations include dry (less vermouth), extra dry (minimal vermouth), or dirty (with olive brine). The precise ratio of vodka to vermouth can be adjusted to personal preference, with some preferring just a whisper of vermouth.

An interesting aspect of the Bond connection is the Cold War-era irony of a British spy drinking Russian vodka. The Vodka Martini has become synonymous with sophistication, power, and elegance, making it a popular choice for business meetings and formal occasions.

This cocktail represents the perfect balance of simplicity and sophistication - just two main ingredients creating a drink that has defined an entire cultural archetype.

Ingredients

Vodka
Dry Vermouth

Recipe

  1. Chill a martini glass in the freezer beforehand.
  2. Add 60ml vodka and 15ml dry vermouth to a cocktail shaker filled with ice.
  3. Shake vigorously for 15-20 seconds James Bond style, or stir gently with a bar spoon for 30 seconds traditional style.
  4. Strain into the chilled martini glass.
  5. Garnish with 1-3 olives or a lemon twist. If using lemon peel, express the oils over the glass before dropping it in.

Use premium vodka and quality dry vermouth. You can shake it James Bond style or stir it traditionally. Chilling the martini glass in the freezer beforehand is essential for the perfect serve.